Huangshan Maofeng

Tea Profile

Taste Profile: 

Fresh / Vegetal / Sweet Aftertaste

Tea Type: Green Tea

Origin: Yellow Mountain, Anhui Province, China

Year: First Flush, Spring Harvest, 2023

Ingredient: 100% loose tea leaves.

Storage: Store in an airtight, cool, dark place away from light and moisture.

Brewing Instructions

Western brewing: 

Use 1.5g of tea per 250ml teapot or glass with 80°C (176°F) boiled water. Steep for 3 minutes per infusion. Refill when 1/3 of the tea remains. Enjoy up to 2 infusions.

Gongfu brewing:

Use 5g of tea per 150ml Gaiwan or teapot. Pour hot water (90°C/194°F) into the teaware until it's 1/3 full. Add tea to stimulate aroma, then fill the teaware with hot water. Steep for 30 seconds for the first brew, adding 10 seconds for subsequent brews. Enjoy up to 4 infusions.

Storage

Store in an airtight container in a cool, dark place away from light and moisture.