How to Make Cold Brew Iced Tea: A Simple Summer Guide
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Jasmine Dragon Pearls / Buddhas Tears
Regular price From $8.00Regular priceUnit price / per -
Sweet Rose Dew
Regular price From $8.00Regular priceUnit price / per -
Big Red Robe Oolong
Regular price From $8.00Regular priceUnit price / per -
Peach Black Tea
Regular price From $7.00Regular priceUnit price / per -
Dragon Well / Long Jing
Regular price From $5.00Regular priceUnit price / per$10.00Sale price From $5.00Sale -
Osmanthus Green Tea
Regular price From $5.00Regular priceUnit price / per -
Genmai Green
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Following the excitement of the Taste of Summer, continue to relish the season with our easy-to-follow cold brew tea instructions. Our cold brew method is perfect for those relaxing summer days and evenings.
What You'll Need:
- Your choice of tea (perfect for our special selection)
- Room temperature water
- A clean, sealable container or bottle
- A refrigerator
Instructions:
1. Measure Your Tea: Use 1 gram of tea for every 200 milliliters of water. For a 400ml glass, that's about 2 grams of tea.
2. Add Tea to Your Container: Put the tea in your sealable container.
3. Add Water: Fill with water at room temperature. Tap water is fine, but filtered water is best for a great taste.
4. Refrigerate: Close your container tightly and refrigerate. This brew time is just right for a refreshing taste.
5. Serve & Enjoy: Once it's ready, you can drink your cold brew straight or pour it over ice for an extra chill.
Enjoying Your Cold Brew:
Our cold brew tea is naturally refreshing, so no need for added sweeteners, lemon, or mint. Non-caffeinated options are perfect for a relaxing evening.