Ripe Pu-erh 2021 Post-fermented Tea
Ripe Pu-erh 2021 Post-fermented Tea
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A gentle introduction to pu-erh
If you're curious about pu-erh tea but don't know where to start, this loose leaf version is a good entry point. It's the tea I recommend to customers who enjoy our Lavender Pu-erh and want to explore other ripe pu-erh varieties.
This 2021 batch comes from Menghai in Yunnan Province, where it underwent traditional pile fermentation on elevated platforms. Four years of aging has mellowed the tea nicely — you'll notice that brown sugar aroma and a sweet aftertaste that stays with you.
We've found that loose leaf pu-erh is more approachable than compressed cakes when you're still getting familiar with how the tea behaves. You can adjust the amount easily, see what you're working with, and build confidence before committing to a whole cake. If you do want to try a cake later, have a look at our "The One" Ripe Pu-erh Cake.
About this tea
Ripe (shou) pu-erh is a post-fermented tea that goes through a controlled fermentation process to speed up aging. The result is a tea with earthy depth but without the rawness of young sheng pu-erh. It's naturally smooth and gentle on the stomach, with medium caffeine — best from morning to afternoon. Caffeine-sensitive drinkers may want to avoid it late in the evening.
In Chinese tea culture, pu-erh is known as a digestive tea. If you've had a big meal or eaten a lot of meat, a cup of ripe pu-erh afterwards can help settle things. It also pairs well with our Mandarin Pu-erh if you like a citrus note with your pu-erh.
Not sure if this is the right tea for you? Drop by our Tea Bar at Salamanca Art Centre — we brew ripe pu-erh regularly and you're welcome to try before you buy.
Tea profile
Taste Profile: Malty-Sweet / Rich / Smooth
Tea Type: Post-fermented Tea (Ripe Pu-erh)
Origin: Menghai, Yunnan Province, China
Oxidation: Fully fermented (渥堆 wòduī process)
TCM Property: Warm (温性) — gentle on the stomach, suits after meals
Caffeine: Medium — best from morning to afternoon. Caffeine-sensitive drinkers may want to avoid it late in the evening.
Ingredients: 100% loose ripe pu-erh tea
Year: 2021
Net Weight: 5g (sample), 35g or 70g
No Artificial Flavors, Colors or Preservatives.
Brewing instructions
A quick rinse: We recommend rinsing ripe pu-erh before steeping. Pour hot water over the leaves and immediately pour it out. This wakes up the tea, and while you're at it, take a moment to smell the leaves — you'll catch the aroma before you even start brewing.
Western brewing:
Use 2g of tea per 250ml teapot with 95°C water. Steep for 3 minutes. You can get 3 good brews from the same leaves.
Gongfu brewing:
Use 6g of tea per 120ml gaiwan or teapot. Pre-warm the vessel. Brew with 95°C water. Steep for 30 seconds, and you can enjoy up to 8 infusions.
Thermos brewing (焖泡):
Use 1g of tea per 200ml thermos or travel mug with boiling water. Let it steep for 30 minutes or longer. This method works well at the office or when you're out for the day — just toss the leaves in your thermos in the morning and sip throughout the day.
Storage
Store in an airtight container in a cool, dark place away from light and moisture.
Browse our full Pu-erh Tea Collection to explore more varieties.

About A Moment of Tea
Visit Our Hobart Tea Bar: Find us at Salamanca Art Centre where we've been sharing tea culture since 2022.
Tea Experience: Joanne has spent over 10 years learning tea traditions - from Chinese gongfu brewing in Beijing to Japanese matcha ceremonies here in Hobart.
Local Recognition: Featured in The Mercury, ABC, SBS Chinese, and Tasmanian community publications for bringing authentic tea culture to our community.
Carefully Selected Teas & Teaware: We select Chinese, Japanese and Tasmanian teas, plus teaware that we personally use and enjoy.
Easy Returns: Something not quite right? Email us within 7 days and we'll make it right.
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Let customers speak for us
from 140 reviewsHighly recommended cute tea pets! Puppy and kitty love them toooooooo!!!
Aged White Tea 2012 (Lao Bai Cha)
A good quality chen pi at a great price. Much better than the chen pi found in supermarkets.
I’m really enjoying this tea. Very smooth, an incredible tea to taste. Highly recommend. Will definitely repurchase and continue to try other teas you recommend. Thankyou
This is seriously a lovely tea. Smooth flavour and no bitterness at all. I usually like milk with my tea but no problems without milk at all. Will definitely purchase again. Thanks
This is a really handy little flask. Just the right size and the temp gauge is a great addition so you know how hot the contents are . Not too big or small just right😄
I love smokiness in most things so when I saw this Lapsang Souchong Original Smoked I grabbed a sample to try and I was blown away.
From the moment you open the packet the aroma of the smokiness hits front and centre.
With smallish leaves I eagerly brewed up. I was presented with a beautiful full amber liquid and the smoke hitting my nose was welcoming.
The only way I can describe this tea is it brings back memories of camping down by the creek on our farm burning pine cones. It’s like a warm hug being able to taste the smell. It reminds me of the smokiness in your clothes once you walk away from that fire.
Full bodied and lovely mouth feel.
I want to write this because I am genuinely impressed with the service I received.
I had an issue with one of the teas I purchased and I emailed A Moment of Tea about it. That morning I received a email back from Zachary profusely apologising about the mishap. In the email Zachary thanked me for the email because they actually found an issue in the OS supplier and worked towards a solution with them that day.
Zachary took the time to explain to me the process as to how this tea was produced and why the issue occurred and what’s happening to fix the issue.
To say the least I was blown away and again would like to thank Zachary for the communication through email. I highly highly recommend anyone with a Chinese Tea love to purchase from here as the teas I have tried so far are top notch. Tea reviews coming.
Jasmine Dragon Pearls / Buddhas Tears - Very subtle Jasmine comes through.
Lapsang Souchong Original Smoked - It’s like getting a hug from the camp fire on your camping trip. Immediately bought back memories of camping and having that smokey smell through your clothes (my favourite atm)
Shou Mei White Tea - very refreshing and bright white tea
So delicious, and a nice touch
I am very impressed with both the service and products. This is my first time I have ordered anything, and will definitely be returning. Many thanks, and congratulations.
I'm very happy with the samples sizes in the Sampler pack, as it enables me to share cups with friends and family to find out what their particular preferences are. Many thanks.
Purchased these at a market on holidays in Tassie several years ago, having been ordering ever since! My whole family love the dragon pearls, beautiful green tea and pretty to watch open up.
Mandarin Pu-erh Post-fermented Tea
Very satisfying flask.
Aged Mandarine Peel 2016